WALK IN INTERVIEW FOR RESTAURANT KITCHEN MANAGER:
Location of Interview: Shop 18, I-12 Building Morocco Cluster International City, Dubai.
Date: October 14 - 20 ( except Sunday )
Time: 10am till 12 noon
Work location: Jumeirah Lake tower
Contact number: 044308860
Job Requirements:
-Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
- Able to Manage front of the house and Kitchen
-Hands-on experience with planning menus and ordering ingredients
-Knowledge of a wide range of recipes
Familiarity with kitchen sanitation and safety regulations
-Excellent organizational skills
-Conflict management abilities
-Ability to manage a team in a fast-paced work environment
-Flexibility to work on shifting and weekends.
Salary: 4000AED
Work Location: Jumeirah Lake Towers
Job Role : Manager
Job Location : JLT, Dubai
Listing ID : 571